Seal of stainless steel for branding food.
Piros Woodburning performs stamps to mark food in the kitchens of restaurants, for branding all kind of food such as pasta, dumplings, ravioli, hamburger buns, meat, vegetables…
For meat marking these stainless steel stamps are made with a very long handle to be able to heat with the embers where the meat is made. The logo cannot have letters or complex details as they will not be reproduced in the steak.
Check also our branding irons to mark the steaks doneness point
